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Dinner tonight: a lightly curry-ish turkey pot pie from the pages of the newest issue of Cuisine at Home (which I borrowed from my mother; alas, they do not seem to have the recipe up on their website). I think it is quite delish and yummy; Wonderful Husband says all he can taste is the curry. Quite odd, as I could barely taste the curry, but I could most definitely taste the lime juice!

March 2022

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