Weaker Than Expected
Feb. 12th, 2012 09:17 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
sakon76Sometimes, probably once every couple months, Wonderful Husband and I will thaw a packet of breakfast sausage and do pancakes and sausage for brekky on a weekend.
Following that with tonkatsu for lunch is apparently not a good idea.
The combination is too rich, too heavy, too much meat or something, and I'm contemplating (since I should have something to eat before I go to bed) what in my fridge will cut through that. Currently the forerunner in my mind is the refrigerator dill pickle spears I make....
Following that with tonkatsu for lunch is apparently not a good idea.
The combination is too rich, too heavy, too much meat or something, and I'm contemplating (since I should have something to eat before I go to bed) what in my fridge will cut through that. Currently the forerunner in my mind is the refrigerator dill pickle spears I make....
