I did a couple half-pints of pickled jalepenos last week, based off of Food in Jar's Unfancy Pickled Jalepenos. I have never liked pickles, but I'm trying to figure out of it's all pickles I don't like, or if it's dill/cucumber pickles. The jalepeno rings I used floated to the top at first, but when I looked last night, they had sunk back down. I have no idea how long it'll take them to cure, and I'm starting to get impatient. XD
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Date: 2012-08-28 06:24 pm (UTC)I did a couple half-pints of pickled jalepenos last week, based off of Food in Jar's Unfancy Pickled Jalepenos. I have never liked pickles, but I'm trying to figure out of it's all pickles I don't like, or if it's dill/cucumber pickles. The jalepeno rings I used floated to the top at first, but when I looked last night, they had sunk back down. I have no idea how long it'll take them to cure, and I'm starting to get impatient. XD