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Berry Berry Yummy
Nov. 23rd, 2011 11:18 pmCranberries (jellied*) done.
Cranberries (non-jellied) done.
Tomorrow morning: succotash and one apple pie. Pie first.
* My non-jellied recipe is one I cut out of a magazine years ago and my family loves. The jellied variant is a first for me, but is one of the many fine recipes I've gotten from the wonderful Food in Jars website. The recipe is here. Though I molded it in wide-mouth pint jars, not repurposed BPA-free commercial tins. We shall see tomorrow how/if the family likes it....
Cranberries (non-jellied) done.
Tomorrow morning: succotash and one apple pie. Pie first.
* My non-jellied recipe is one I cut out of a magazine years ago and my family loves. The jellied variant is a first for me, but is one of the many fine recipes I've gotten from the wonderful Food in Jars website. The recipe is here. Though I molded it in wide-mouth pint jars, not repurposed BPA-free commercial tins. We shall see tomorrow how/if the family likes it....
